Sunday, June 9, 2013

My Simple French Dinner



Honestly, who doesn't love cheese or bread. I certainly do, and fortunately so do the French. I've been dying to make myself a classic meat and cheese platter, and I decided to accompany my meat and cheeses with a fresh crusty baguette, some cherries I got at the local market, and some herbed green olives. For the cheeses, I got some Brie de Meaux from the market, a slice of Comte, and a pungent yet buttery cheese called Vieux Pane. Voilà!


4 comments:

  1. This looks absolutely delicious and I'm a sucker for all things french. I'm really into moroccan food at the minute as well.

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    1. I know, all this French food is my weakness! I've never had moroccan food but I'll have to give it a go xx

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